Located adjacent to The Museum of Modern Art, The Bar Room at The Modern offers Chef Abram Bissell's vividly seasonal contemporary, à la carte cooking, along with an award-winning wine program and carefully curated cocktails, beer, and spirits.Guests have the option of sitting in The Bar Room, the adjacent lounge, or at the vibrant 20-seat marble bar. Walk-ins are accepted in all three areas, and The Bar Room at The Modern welcomes reservations up to 28 days in advance.The restaurant is adjacent to The Modern which features four and eight course menu options overlooking MoMA's Sculpture Garden, as well as the exclusive Kitchen Table, which offers a custom tasting menu for up to four guests in the heart of the restaurant's world-class kitchen.The Bar Room at The Modern is a non- tipping restaurant. Hospitality Included.
The Polo Lounge has been the favorite breakfast spot and watering hole for generations of stars and Hollywood deal-makers. Guests enjoy indoor and outdoor seating for breakfast, lunch, dinner, and late-night suppers. In the evening, guests can come to relax and enjoy one of our many specialty cocktails or one of our old favorites. The Polo Lounge at The Beverly Hills Hotel is a classic in Los Angeles and a must for meetings, lunch or dinner.DRESS CODEThe following items are not permitted all day: Hats (with the exception of women’s dress hats), ripped denim, crop tops, bathrobes, slippers, swimwear, men’s sleeveless shirts and any apparel with offensive messaging. The following items are not permitted after 4pm: shorts, flip flops (including Birkenstocks, rubber and plastic thongs), sweats and athletic wear (including leggings, warm-ups and jogging suits in all fabrics and athletic tops).
Modern creativity and traditional technique combine seamlessly at Rich Table, a Northern Californian neighborhood restaurant. Chefs and Owners Evan and Sarah Rich have created a dressed-down interpretation of a fine dining restaurant, based on their extensive backgrounds in San Francisco's best restaurants. At Rich Table, they deliver an expert approach in a casual setting. Rich Table's menu, wine list and cocktail program all showcase a seasonal San Francisco style. The team looks forward to having you join them at their table.
Season to Taste focuses on celebrating the seasonal bounty of New England by using fresh local ingredients while also incorporating influences from Southern home cooking and traditional European cuisine. With the open kitchen and craft-cocktail bar in the spotlight, Season to Taste is the perfect setting for a casual yet elevated dining experience.Our patio is open weather dependent and is availble on a first come first serve basis.We accept reservations via OpenTable for the main dining room for parties of up to 6. For larger parties, please call the restaurant or email [email protected].
Behind the wrought iron gate, past the herbaceous patio and through the atrium is Talula's Garden, the warm and elegant Washington Square eatery from Aimee Olexy and Starr Restaurants. The modern menu, prepared with carefully-sourced ingredients and a light European touch, changes with the seasons. The artful cuisine, hospitable staff, sustainable spirits, and a focus on cheese make the dining experience here incredibly memorable.
Zahav showcases the Israeli-Mediterranean cuisine of Chef/Owner Michael Solomonov. In 2008, Zahav was named one of Esquire's Top 20 New Restaurants in America and Philadelphia Magazine selected Zahav as its Best New Restaurant.
Barclay Prime is a luxury boutique steakhouse serving a traditional yet modern menu in a comfortable & contemporary setting.
Hall's Chophouse is a family steakhouse and iconic Charleston institution. Decidedly old-school, this refined eatery excels in prime cuts of beef, luxurious raw bar offerings, and original takes on traditional sides (pepper jack creamed corn, sweet-and-sour collard greens). As for hospitality, it doesn’t get much better than Hall’s; expect highly attentive service and an eagerness to accommodate for all diets.Our recommended attire is business casual. For those casually dressed or last minute reservations (or walk-ins), we have walk-in tables set aside in our bar areas to accommodate. Baseball caps are allowed in our bars, but are not allowed in our dining rooms. Any type of cut off T-shirt is strictly prohibited.We accept walk-ins! (when available). Our full dinner menu is available at the bar. The bar is open until midnight to cater to the Charleston nightlife. We feature live music every night, classic jazz on select evenings and soulful sounds during our Gospel Sunday Brunch.
Welcome to L'Auberge Chez François, our French country inn a short distance from the nation's capital that has captivated visitors for over 66 years. L'Auberge Chez François is the ideal spot to celebrate special moments, private parties, luncheons, weddings, and cooking demonstrations. Our menu is extensive and full of the flavors of Alsace and traditional French cuisine. Excellent food and service, attention to detail, and a casually elegant atmosphere are hallmarks that have made L'Auberge Chez François a Washington favorite! We hope that you will enjoy your visit with us. Should you not see your preferred time to dine with us, please call us at 703-759-3800.
