Overviews

Reservations are no longer being taken on OpenTable. If you previously booked on OT your reservation is still valid & transferred to our NEW Platform. Please visit our website to book future reservations. We do not accept reservation requests via email. All requests will have to be made through our in house reservation system or over the phone, starting Tuesday August 8th. * Specific table requests can be noted, but not guaranteed * Dress Code: Smart casual or dress to impress. We are in Hawaii where attire is more casual, but we are a fine dining restaurant & request that men do not wear tank tops, & ladies do not wear visible swimwear. Shirt & shoes are required * We welcome children, but ask that they stay quiet & seated. Electronic devices are acceptable, as long as headphones are used. We do not have public Wifi access * Complimentary Valet parking only. No restaurant parking in Beach stalls * Reservations sold on third party websites will not be honored & subject to cancellation.

Additional information

  • Cross street
    Hana Highway - Turn Left at the fishing boat with the fish flags
  • Neighborhood
    Hawaii
  • Hours of operation
    Lunch Daily 11:00 am–3:30 pm Dinner Daily 4:00 pm–8:45 pm
  • Price
    $50 and over
  • Cuisines
    Fish, Seafood, Steak
  • Dining style
    Casual Elegant
  • Dress code
    Resort Casual
  • Parking details
    Valet
  • Payment options
    AMEX, Diners Club, Discover, JCB, Mastercard, Visa
  • Executive chef
    Perry Bateman
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Non-Smoking, View, Wheelchair Access, Wine
Address
799 Poho Place, Paia, HI 96779

Pictures

Menu

Cocktails

  • Bali Hai$20.00

    Sailing across the South Pacific, the family's evening cocktail. Light rums and Tahitian lime in a chilled martini glass

    • Mama's Manhattan$22.00

      Templeton Rye, Carpano Vermouth and orange bitters

      • Strawberry Guava Fizz$18.00

        Vodka, Kula strawberries, guava, lime and soda

        • Papa's Whiskey Sour$20.00

          Maker's Mark Bourbon, lemon, liliko'i

          • Celebration Punch$22.00

            Sparkling wine, strawberry, pineapple, orange, Kula light rum

            • Scorpion$25.00

              Light and dark rums, tropical juices and Velvet Falernum, topped with a sting of Goslings Black Seal 151 proof rum

              • Mai Tai Roa Ae$23.00

                Mai Tai Roa Ae means "the very best"

                • Navigator$18.00

                  Gray Whale gin with Bee Nourished blue spirulina honey and lemon

                  • Pau Hana$22.00

                    Bombay gin with Ha'ikū guava and Tahitian lime - scented with ginger

                    • Ho'okipa Sunset$20.00

                      Ciroc Pineapple Vodka, Crème de Banana, lime and pineapple

                      • Upcountry Cooler$18.00

                        Vodka, Upcountry lemon, liliko'i, lime, cranberry and club soda

                        • Coconut Mint Refresher$20.00

                          Tequila blended with coconut, mint and lime

                          Tropical Mocktails

                          • Blue Bee$14.00

                            • Lava Flow$14.00

                              Author:Sony Alexander Date:2024-11-14

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